Recipe of Super Quick Homemade Creamy cheesey potatoe bacon soup

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, creamy cheesey potatoe bacon soup. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Creamy cheesey potatoe bacon soup is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Creamy cheesey potatoe bacon soup is something that I’ve loved my whole life. They are fine and they look wonderful.

Creamy thick and rich. this Cheesy Bacon Potato Soup recipe is great for a cool winter evening. How to Make Creamy Potato Soup from Scratch. Start by cooking some cut up bacon in a large stock pot. It will render it's fat which is the first thing you Now you just let your potatoes cook in there and add in your milk at the end.

To get started with this recipe, we have to first prepare a few components. You can have creamy cheesey potatoe bacon soup using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Creamy cheesey potatoe bacon soup:

1. Take 2 containers chicken soup broth
2. Prepare 4 medium size potatoes
3. Get 2 celery sticks
4. Make ready 1 small onion
5. Make ready 1 large carrot
6. Take 1 small green pepper
7. Take 4 white mushrooms
8. Make ready 1 cup kernel corn
9. Make ready 2 cloves garlic
10. Take to taste salt and pepper
11. Get 1 tbs herb due provence
12. Prepare 1 package bacon
13. Get 1/2 cup butter
14. Take approx. 1/2 cup flour
15. Prepare 3 cups cream
16. Take 1 package Velveeta cheese or 2 cups shredded cheddar
17. Take fresh green onion parsley and/or cilantro

And who needs to know but you? Use potatoes, onions, and chicken bouillon to make a nourishing potato soup in minutes. Flavored cream cheese is the secret ingredient; it makes the soup creamy and I cooked extra bacon (besides the bacon in the cheese spread) and chopped it up and added it to the soup. Our most trusted Cream Of Potato And Bacon Soup recipes.

Instructions to make Creamy cheesey potatoe bacon soup:

1. Chop potato, celery, onion, carrots, pepper, mushrooms, and garlic and combine with soup broth corn and seasonings in large pot. Bring to boil and simmer for 30-40 minutes
2. Cook bacon until crispy
3. In a separate pot melt butter on medium heat and then slowly add flour until the liquid is absorbed and you have a thick paste. Slowly add cream and bring to a boil while whisking constantly. Once at a boil add cheese and stir until melted.
4. Mix cream cheese sauce into soup and add crumbled bacon.
5. Top with fresh chopped green onion, parsley, and/or cilantro.
6. Enjoy! Soup gets thicker once cooled and reheated the next day

Flavored cream cheese is the secret ingredient; it makes the soup creamy and I cooked extra bacon (besides the bacon in the cheese spread) and chopped it up and added it to the soup. Our most trusted Cream Of Potato And Bacon Soup recipes. Hickory Bacon Cheesey Cream Potato Soup. cheeseycreamypotatobaconvelveeta. This Instant Pot Potato Soup Is Easy, Creamy, and Loaded with Bacon. Easy, Creamy Instant Pot Potato Soup.

So that’s going to wrap it up with this exceptional food creamy cheesey potatoe bacon soup recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!