12/03/2021 10:39

How to Prepare Super Quick Homemade Kimchi Soup

by John Silva

Kimchi Soup
Kimchi Soup

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, kimchi soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Kimchi Soup is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Kimchi Soup is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have kimchi soup using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Kimchi Soup:
  1. Get 1 tablespoon neutral oil
  2. Take 3 gloves garlic chopped
  3. Make ready 2 tablespoons ginger chopped
  4. Make ready 3 tablespoons gochujang
  5. Take 1 cup kimchi chopped
  6. Prepare 4 cups chicken stock
  7. Get 1 tablespoon fish sauce
  8. Get 1 block tofu (soft or firm) diced into 1 in cubes
  9. Take 2 eggs
  10. Prepare 2 scallions chopped into 1 in pieces
  11. Get 1 tablespoon Chinese cooking wine
  12. Get 1 tablespoon sesame oil
  13. Prepare Rice noodles (optional)
Instructions to make Kimchi Soup:
  1. Heat oil in Dutch oven or large pot
  2. Add garlic and ginger and sauté for 2 min. Add gochujang and sauté for 1 min
  3. Add kimchi and sauté for 30 seconds
  4. Add chicken stock and fish stock and bring to a boil
  5. Once boiling, lower heat to simmer and add tofu. Simmer for 5-10 min.
  6. Crack eggs directly into soup and stir quickly. Eggs should become stringy (like egg drop soup)
  7. Add scallions, cooking wine and sesame oil. Simmer for 2 min
  8. Enjoy with a side of rice or rice noodles!

So that is going to wrap it up for this special food kimchi soup recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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