Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chicken chili. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Restaurant Style Chili Chicken With Gravy Recipe/चिली चिकन/Indo Chinese Recipe. Easy Chili Chicken Gravy Indian Street Food. Chilli chicken is a popular Indo-Chinese dish of chicken of Hakka Chinese heritage. In India, this may include a variety of dry chicken preparations.
Chicken Chili is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Chicken Chili is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have chicken chili using 17 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Chili:
- Make ready 1 lb ground turkey
- Get 2 boneless skinless chicken breasts
- Get 1 lg yellow onion, small dice
- Get 2 cups frozen corn, thawed
- Take 2 cans white beans, rinsed and drained
- Make ready 2 small cans of diced green chilies
- Make ready 2 cups fresh baby spinach
- Make ready 2 Tbsp Cumin
- Prepare 2 Tbsp Chili Powder
- Make ready 1 Tbsp dried oregano
- Make ready 1 Tbsp garlic powder
- Prepare 1/2-1 tsp crushed red pepper flakes
- Get 3 tsp kosher salt
- Get 2 tsp black pepper
- Make ready 3 Tbsp all-purpose flour
- Prepare 4 cups chicken stock
- Get 2 Tbsp olive oil
Not only is it a flavorful blend of healthy, comforting ingredients, but it's also a satiating meal that's packed with veggies and protein. This creamy and mildly spicy slow cooker chicken chili is our family's staple dinner recipe. I make it at least a dozen times over the colder months. It freezes well and leftovers keep for days!
Steps to make Chicken Chili:
- Dice onion and set aside.
- Dice chicken breast into small bite size pieces. Set aside.
- Heat large pan on medium high heat. Add oil and onions. Stir and cook about 5 minutes until soft. Add in Ground Turkey and Diced Chicken. Stir to break up the turkey. Cook about 8 minutes or until chicken is done.
- While meat is cooking, drain and rinse the beans. Drain the green chilies. Thaw the corn.
- Add flour to the meat and stir to coat and combine. Add corn, beans, green chilies and all the spices. Add the chicken stock and stir to combine all ingredients. Stir in spinach. Cook over medium heat until spinach is cooked. Check and adjust seasoning. Enjoy.
I make it at least a dozen times over the colder months. It freezes well and leftovers keep for days! Delicious and easy chicken chili recipe is perfect for using up leftover cooked chicken. It's hearty, tasty, and very filling! Don't you just love making chili in the fall and winter?
So that is going to wrap it up with this exceptional food chicken chili recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
